Cheung Fun - Steamed Rice Noodle Roll

Name: Cheung Fun - Steamed Rice Noodle Roll
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 80g rice flour; 70g wheat starch; 1 tablespoon corn starch; 400g water; 2-3 eggs; 2 tablespoons light soy sauce; 1/2 tablespoon dark soy sauce; 1 medium clove of garlic (minced); 1/2 teaspoon salt; 1/2 cup chopped shrimp (option); 1 tablespoon vegetable oil; 1/2 teaspoon sugar; 1 green vegetable

Instructions

Prep:10minCook:20min

Cheung Fun is one of the famous traditional snacks in Guangdong province, China. It is also the most common breakfast. The appearance looks pink and tender, and it tastes amazing.

Updated at: Thu, 21 Nov 2024 11:51:14 GMT