
By smalltownwoman.com
Shrimp and Grits Recipe
Instructions
Prep:5minCook:10min
These delectable southern-style Shrimp and Grits are cooked with creole seasoning, red pepper, green onions, crisp bacon, and garlic over a bed of creamy cheddar grits.
Updated at: Wed, 14 May 2025 02:55:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories769.2 kcal (38%)
Total Fat49.2 g (70%)
Carbs36.3 g (14%)
Sugars2.5 g (3%)
Protein47.9 g (96%)
Sodium2050.4 mg (103%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 cupquick cooking grits

4 cupswater

¼ teaspoonsalt

3 tablespoonsbutter

2 tablespoonsheavy cream

1 ½ cupsshredded sharp cheddar cheese

6 slicessmoked bacon

1 poundshrimp
large, peeled and deveined

2 teaspoonscajun seasoning

⅛ teaspoonground cayenne pepper

1 tablespoonvegetable oil

1red bell pepper
finely chopped

3green onions
chopped

3cloves garlic
minced

¼ cuplow sodium chicken broth
or vegetable

1 teaspoonworcestershire sauce

2 teaspoonslemon juice
Instructions
View on smalltownwoman.com
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