By david lebovitz
Medlar Jelly
Medlars must be “bletted”, which involves storing them in a single layer in a rather cool place, not the refrigerator, until they are soft and brown inside. They’re ready when they are very soft and squishy to the touch.
Updated at: Fri, 22 Nov 2024 08:31:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Nutrition per serving
Calories3135 kcal (157%)
Total Fat2.5 g (4%)
Carbs812.1 g (312%)
Sugars708.7 g (787%)
Protein5.7 g (11%)
Sodium21.4 mg (1%)
Fiber38.7 g (138%)
% Daily Values based on a 2,000 calorie diet
Instructions
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