Parmesan Butternut Squash with Lemon and Thyme

Name: Parmesan Butternut Squash with Lemon and Thyme
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: American, Mediterranean
Ingredients: 1 large butternut squash, peeled and cut into pieces about 1 inch square (use a squash that's at least 4 lbs.); 2 T fresh thyme leaves (or use 1 T dried thyme); 3 T olive oil; 1 T fresh squeezed lemon juice (see notes); 1/2 cup coarsely grated parmesan cheese (more or less to taste); salt and fresh-ground black pepper to add at the table

Instructions

Prep:15minCook:50min

I love roasted butternut squash, and this Parmesan Butternut Squash with Lemon and Thyme is loaded with flavor! And if you're skeptical about the combination of butternut squash, Parmesan, and lemon, I promise it's amazing!

Updated at: Tue, 29 Jul 2025 10:29:34 GMT