Chicken Fajita Bowls

A quick and flavorful meal prep idea with 50 grams of protein!

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Step 1

Pre heat oven to 400* F

Step 2

Chop bell peppers, onions, and chicken

Step 3

Spray sheet pan with non stick spray

Step 4

Add chopped vegetables, chicken, and taco seasoning packet. Make sure all is well combined and spray another coat of non stick spray.

Step 5

If you’d like you can add jalapeños and/or the juice of 1 lemon.

Step 6

Throw in oven for 25-30 minutes.

Step 7

Prepare bowls with 4 ounces of chicken, 2 ounces of vegetables, 1/2 cup pinto beans, 28 g fat free cheese, and 50 g Greek yogurt.