Choc-chip candy cane ice-cream cake

Name: Choc-chip candy cane ice-cream cake
Prep time: 6 h 30 min
Cook time: 5 min
Total time: 6 h 35 min
Cuisine: European, American
Ingredients: 250g packet choc ripple biscuits; 75g butter, melted; 6 litres vanilla ice-cream; 2 tsp peppermint essence; 1/4 tsp Queen green food colouring gel; 1 cup dark choc chips, roughly chopped; 200g dark chocolate, chopped; 1/2 cup thickened cream; 300ml thickened cream, whipped, ro serve; Green candy canes, to serve; Petite white meringues, to serve; Choc mint balls, to serve; M&M's, (green and white) to serve; Snowflake sprinkles, to serve; Sprinkles, (Red and green) to serve

Instructions

Prep:6h 30minCook:5min

Get ready for the show-stopping dessert of the year with this beautiful green chocolate chip candy cane ice-cream cake. You will need to start this recipe a day in advance.

Updated at: Tue, 22 Feb 2022 23:04:48 GMT