Pulled Pork Pasta Bake

Name: Pulled Pork Pasta Bake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 400g (14oz) of leftover pulled pork (click for recipe); 1 red pepper, diced; 2 tablespoon of tomato paste (puree); 6 tablespoons of your favourite barbecue sauce; 1 tablespoon of Worcestershire sauce; 1 tablespoon of paprika; 1 teaspoon of garlic powder; 1 teaspoon of onion powder; 1 teaspoon smoked paprika; 250g (9oz) of macaroni pasta (uncooked); 1/2 cup (120ml) of pasta water; 90g (3oz) of cheddar; 50g (1.8oz) of mozzarella; Salt and black pepper; low calorie spray

Instructions

Prep:10minCook:30min

Pulled Pork Pasta Bake - combines the rich, smoky flavors of homemade leftover pulled pork with perfectly cooked pasta, all baked to cheesy, bubbling perfection.

Updated at: Sat, 12 Sep 2026 00:08:09 GMT