Chipotle Shrimp Tacos With Asparagus

Name: Chipotle Shrimp Tacos With Asparagus
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 pound fresh asparagus, cut into bite-sized pieces; 2 tablespoons olive oil; 1 cup chopped onion; 1 pound cooked shrimp ((thaw first, if frozen)); 3 tablespoons lime juice; 1/2 teaspoon chipotle powder ((or more, to taste)); 1/3 cup chopped cilantro; 8 tortillas ((fajita size)); 6 ounces shredded lettuce; 1 avocado ((optional)); 4 ounces sour cream; 1 teaspoon lime juice; 1/8 teaspoon salt; zest from 1 lime; 1-2 tablespoons water (to thin the lime crema, if needed)