Black Pepper Chicken with the Best Black Pepper Sauce!

Name: Black Pepper Chicken with the Best Black Pepper Sauce!
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb. chicken breasts (dice to 1-inch cubes); 1 tbsp coconut aminos; ¼ tsp coarse sea salt; ½ tsp baking soda; ¼ tsp garlic powder; 1 medium size red bell pepper (dice to 1-inch cubes); 6 oz. celery stalks (sliced on diagonal, about 3-4 medium length stalks); 3.5 oz yellow onion (diced, about 1 small onion); ½ tsp freshly ground black pepper (see notes); ½ tsp Sichuan peppercorn powder (optional, see notes); 1.5 tbsp peach, apricot, or orange jam (I use St. Dal Flour brand, see notes for Whole30); 1.5 tbsp coconut aminos; 2 tbsp chicken stock (or vegetable stock); ¼ cup avocado oil; ¼ cup tapioca starch (or potato starch); Coarse sea salt

Instructions

Prep:20minCook:10min

Black Pepper Chicken recipe that's better than Panda Express! Intensely flavored black pepper sauce with crisp pepper chicken and crunchy veggies. You'll fall in love with this dish after one bite!

Updated at: Thu, 07 Mar 2024 17:54:17 GMT