
By jocooks.com
Salisbury Steak Meatballs
Instructions
Prep:30minCook:1h
These Salisbury Steak Meatballs are juicy, pan seared, and smothered in the most flavorful onion gravy. It’s comfort food done right, easy enough for a weeknight, cozy enough for Sunday dinner.
Updated at: Sat, 21 Jun 2025 16:17:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories246.2 kcal (12%)
Total Fat12.9 g (18%)
Carbs12.1 g (5%)
Sugars3.8 g (4%)
Protein19.8 g (40%)
Sodium722.8 mg (36%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1.5 poundground beef lean

½ cupbreadcrumbs
I used Panko

1egg

¼ cupketchup

¼ cupmustard
coarse grain

1 tablespoonworcestershire sauce

1 teaspoonseasoning salt

½ teaspoonpepper

1 teaspoononion powder

2 tablespoonsolive oil
for frying

2 tablespoonsbutter unsalted

1onion
large, chopped

2 tablespoonsall-purpose flour
or cornstarch

1 cupbeef broth
or chicken broth, low sodium or no sodium added

½ teaspoonseasoning salt

1 tablespoonketchup

1 tablespoonfresh parsley
chopped, for garnish
Instructions
View on jocooks.com
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Notes
6 liked
1 disliked
Delicious
Makes leftovers
Never again
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Kid-friendly