By jocooks.com
Salisbury Steak Meatballs
Instructions
Prep:30minCook:1h
These Salisbury Steak Meatballs are juicy, pan seared, and smothered in the most flavorful onion gravy. It’s comfort food done right, easy enough for a weeknight, cozy enough for Sunday dinner.
Updated at: Wed, 30 Jul 2025 15:36:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories246.2 kcal (12%)
Total Fat12.9 g (18%)
Carbs12.1 g (5%)
Sugars3.8 g (4%)
Protein19.8 g (40%)
Sodium722.8 mg (36%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1.5 poundground beef lean
½ cupbreadcrumbs
I used Panko
1egg
¼ cupketchup
¼ cupmustard
coarse grain
1 tablespoonworcestershire sauce
1 teaspoonseasoning salt
½ teaspoonpepper
1 teaspoononion powder
2 tablespoonsolive oil
for frying
2 tablespoonsbutter unsalted
1onion
large, chopped
2 tablespoonsall-purpose flour
or cornstarch
1 cupbeef broth
or chicken broth, low sodium or no sodium added
½ teaspoonseasoning salt
1 tablespoonketchup
1 tablespoonfresh parsley
chopped, for garnish
Instructions
View on jocooks.com
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Notes
6 liked
1 disliked
Delicious
Makes leftovers
Never again
Go-to
Kid-friendly
