Perfect Sirloin Tip Roast

I got the tempature wrong and ended up cooking it a bit longer but it's so tender and delicious!!

Cook to medium well. Dan used onion powder instead of rosemary

Great way to get juicy meat from a lean cut! I used my toaster oven, convection for the first bit at 450, then turned it off for the latter cooking period at 300. I figure it took around 20'ish mins/lb. Allow it at least 20 minutes to rest, I only did 10 and regret it... Lost too much juice.