By tastesbetterfromscratch.com
Chiles Relleno
Instructions
Prep:45minCook:10min
Chiles Relleno is a classic Mexican dish consisting of roasted poblano chiles stuffed with cheese, dipped in egg batter, and fried to golden perfection. Cover them with salsa and enjoy!
Updated at: Wed, 16 Apr 2025 18:25:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories275.3 kcal (14%)
Total Fat14.3 g (20%)
Carbs20.7 g (8%)
Sugars4 g (4%)
Protein15.7 g (31%)
Sodium583 mg (29%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
5Poblano chiles
8 ouncesOaxaca cheese
Manchego or Monterrey jack
½ cupmilk
¾ cupall-purpose flour
divided
2eggs
separated
½ teaspoonbaking powder
½ teaspoonbaking soda
½ teaspoonkosher salt
¼ teaspoonground black pepper
Oil
for frying, enough to reach a depth of 1-2 inches in your frying pan
Salsa roja
for serving, or your favorite kind of salsa
Instructions
View on tastesbetterfromscratch.com
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Notes
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