By fromachefskitchen.com
French Potato Salad
Instructions
Prep:20minCook:20min
French-Style Potato Salad is sure to add a touch of elegance to your next get-together! Served warm, with lots of fresh herbs and a lively vinaigrette, it's a refreshing change from the typical potato salad! The secret to getting the flavor started is to splash the warm potatoes with chicken stock and wine!
Updated at: Sat, 16 Nov 2024 06:05:57 GMT
Nutrition balance score
Good
Glycemic Index
73
High
Glycemic Load
22
High
Nutrition per serving
Calories327.9 kcal (16%)
Total Fat21.5 g (31%)
Carbs30.8 g (12%)
Sugars1.6 g (2%)
Protein3.7 g (7%)
Sodium131.5 mg (7%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
3 tablespoonsdry white wine
3 tablespoonschicken broth
or stock
1shallot
medium, minced
salt
1.5 poundsbaby Yukon gold potatoes
1.5 poundsbaby red potatoes
¼ cupwhite wine vinegar
or as needed
1 teaspoondijon mustard
¾ cupextra-virgin olive oil
freshly ground black pepper
to taste
2 tablespoonsparsley
chopped, fresh
2 tablespoonsfresh chives
chopped
1 tablespoonfresh tarragon
chopped
Instructions
View on fromachefskitchen.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!