
By fromachefskitchen.com
French Potato Salad
Instructions
Prep:20minCook:20min
French-Style Potato Salad is sure to add a touch of elegance to your next get-together! Served warm, with lots of fresh herbs and a lively vinaigrette, it's a refreshing change from the typical potato salad! The secret to getting the flavor started is to splash the warm potatoes with chicken stock and wine!
Updated at: Tue, 04 Mar 2025 17:04:50 GMT
Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
22
High
Nutrition per serving
Calories327.8 kcal (16%)
Total Fat21.5 g (31%)
Carbs30.8 g (12%)
Sugars1.6 g (2%)
Protein3.7 g (7%)
Sodium131.5 mg (7%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

3 tablespoonsdry white wine

3 tablespoonschicken broth
or stock

1shallot
medium, minced

salt

1.5 poundsbaby Yukon gold potatoes

1.5 poundsbaby red potatoes

¼ cupwhite wine vinegar
or as needed

1 teaspoondijon mustard

¾ cupextra-virgin olive oil

freshly ground black pepper
to taste

2 tablespoonsparsley
chopped, fresh

2 tablespoonsfresh chives
chopped

1 tablespoonfresh tarragon
chopped
Instructions
View on fromachefskitchen.com
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