Bistecca alla Fiorentina (Florentine Style Steak)

Name: Bistecca alla Fiorentina (Florentine Style Steak)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Italian
Ingredients: 1 Certified Angus Beef ® brand porterhouse, (cut 2-3 inches thick); 1 Tbsp olive oil; 2 tsp coarse salt; 2 tsp coarse ground black pepper

Instructions

Prep:5minCook:20min

Bistecca alla Fiorentina is an impressive dish of Porterhouse steak done Florentine style. This Florentine steak is a simple recipe, perfect for a summer dinner party. Yield: 1 (roughly 3 lb) steak

Updated at: Mon, 13 Jan 2025 04:07:31 GMT