Hash Brown Crust Quiche

Name: Hash Brown Crust Quiche
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Cuisine: American
Ingredients: 1/4 pound thick sliced pancetta (diced into small pieces); 2 Tablespoons unsalted butter; 3 cups uncooked shredded hash browns (see note below); 6 large eggs; ½ cup whole milk; 1 cup shredded white cheddar cheese; 2 large green onions (sliced thinly)

Instructions

Prep:30minCook:25min

This hash brown crust quiche is made right in a cast iron skillet for an extra crispy crust. Filled with fluffy eggs flavored with sharp white cheddar, crispy pancetta, and sliced green onions this easy quiche recipe is an excellent savory option for brunch or breakfast.

Updated at: Tue, 19 Nov 2024 18:33:45 GMT