Nutrition balance score
Good
Glycemic Index
56
Moderate
Nutrition per recipe
Calories2638.1 kcal (132%)
Total Fat58.7 g (84%)
Carbs273.6 g (105%)
Sugars6.4 g (7%)
Protein248.8 g (498%)
Sodium7959.8 mg (398%)
Fiber11.8 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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