Buffalo Cauliflower Recipe

Name: Buffalo Cauliflower Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: American
Ingredients: 120 milliliters hot sauce or buffalo sauce, such as Frank’s Red Hot (1/2 cup); 60 milliliters olive oil (1/4 cup); 30 milliliters freshly squeezed lemon juice (2 tablespoons; juice of 1 lemon); 96 grams all purpose flour (3/4 cup); 2 teaspoons garlic powder; 2 teaspoons onion powder; 1 1/2 teaspoons paprika; 1 1/2 teaspoons smoked paprika; 3/4 teaspoon kosher salt; 1/2 teaspoon chipotle chili flakes; 1/2 teaspoon ground black pepper; 700 grams cauliflower florets (1 large head cauliflower, stem and leaves removed); 180 milliliters plain unsweetened almond milk (3/4 cup); Blue cheese dip, buttermilk ranch dressing, or homemade yogurt dip, for serving