Ultimate cheese platter

Name: Ultimate cheese platter
Prep time: 2 h 5 min
Cook time: 5 min
Total time: 2 h 10 min
Cuisine: European, Mediterranean
Ingredients: 170g tub Chris’ Heritage Blue Cheese, Fig and Pistachio dip; 20.00 ml coarsely chopped pecans; Honey, to drizzle; 12 slices prosciutto; 125g grissini sticks; 2 wedges soft cheese, such as triple-cream brie or camembert; 1 wedge hard cheese, such as vintage cheddar; 1 wedge blue cheese, such as Roquefort or Stilton; 100g quince or fruit paste; 2 x 200g sticks salami (Hungarian or Spanish); 100g mixed sliced salami; 300g roasted nuts (such as cashews or macadamias), to serve; Dried fruit (such as muscatels), to serve; Fresh seasonal fruit (such as berries, kiwifruit, figs, grapes and melon) , to serve; Vegetables, to serve (such as cherry tomatoes or cucumber); Assorted crackers, to serve; 60ml (1/4 cup) extra virgin olive oil; 2 garlic cloves, thinly sliced; 2 fresh bay leaves; 1/2 lemon, zested; 320g (2 cups) Sicilian olives

Instructions

Prep:2h 5minCook:5min

Want to know the trick to creating the best-ever entertaining platter? It's not only about the combination of textures and flavours, but how everything comes together visually.

Updated at: Fri, 22 Nov 2024 08:50:44 GMT