Asparagus & Fava Beans With Tonnato

Name: Asparagus & Fava Beans With Tonnato
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Cuisine: American
Ingredients: 1/2 cup mayonnaise; 1 (6.7-ounce) jar oil-packed tuna, drained; 3 tablespoons salt-packed capers, rinsed of their salt; 2 anchovy fillets; 1/4 teaspoon freshly ground black pepper; 4 tablespoons extra-virgin olive oil; Juice from 1 lemon (2 to 3 tablespoons); 1 cup fava beans, shucked; 6 ounces thin asparagus; 3 tablespoons tonnato (above); 2 tablespoons toasted, salted sunflower seeds; 1/4 cup chopped curly parsley; Freshly ground black pepper

Instructions

Prep:10minCook:7min

make tonnato sauce with favas and asparagus. umami tonnato sauce with fava beans and tender asparagus. spring veggies with tonnato. how to make tonnato and early spring vegetables.

Updated at: Fri, 22 Nov 2024 02:25:30 GMT