Apple Crumble Cupcakes

Name: Apple Crumble Cupcakes
Prep time: 55 min
Cook time: 20 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 ½ cups (225g) self raising flour; 1 pinch salt; 2 eggs; 2/3 cup (150g) caster sugar; 180g salted butter, room temperature; ½ cup (125ml) sour cream; 1 tsp Queen Vanilla Bean Paste; ½ tsp cinnamon or Queen Cinnamon Baking Paste; 2 medium granny smith apples; Juice of ½ lemon (1 tbsp); 30g butter; 1/2 tsp Queen Vanilla Bean Paste; 1/4 cup (55g) caster sugar; 250g salted butter; 160g cream cheese, softened; 2 cups (300g) icing sugar, sifted; 1/3 cup (50g) plain flour; ¼ cup (40g) brown sugar; 2 tbsp rolled oats; 60g butter; ¼ tsp cinnamon or Queen Cinnamon Baking Paste

Instructions

Prep:55minCook:20min

Not only do these cupcakes have the most delicious fluffy cinnamon buttercream & golden oaty crumble, they're filled with vanilla cinnamon pie apples! Everything that's great about apple crumble, all rolled into one perfect cupcake.

Updated at: Sat, 23 Nov 2024 21:06:21 GMT