3-Ingredient Mini Nutella Croissants

Name: 3-Ingredient Mini Nutella Croissants
Cuisine: European, Mediterranean, French
Ingredients: 1 Sheet Puff Pastry (thawed and cut into triangles); 1/2 Cup Nutella (or substitute a chocolate hazelnut spread); 1 Egg (beaten); 1 Tablespoon Powdered Sugar (optional; for dusting the finished croissants with)

Instructions

There are very few pastries that are more luxurious and delicious than the chocolate croissant. Think: flaky layers of buttery pastry cocooning a beautiful, smooth, chocolatey paste. What could be better than that? These 3-Ingredient Mini Nutella Croissants are a simple and easy way to get a delicious croissant at home, without spending hours tending to complicated pastry dough. I've teamed up with my friend Sneji at The Modern Nonna for this recipe that is truly perfect for breakfast, dessert, or any time of day!

Updated at: Thu, 21 Nov 2024 19:49:48 GMT