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By healthyishfoods.com
Cacio e Pepe
Instructions
Prep:10minCook:15min
This cacio e pepe recipe is fantastic because it only requires 6 ingredients and one pan. Perfect for a quick weeknight dinner, this recipe is loaded with flavor.
Updated at: Sun, 26 Sep 2021 20:48:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories404.2 kcal (20%)
Total Fat19.7 g (28%)
Carbs45.1 g (17%)
Sugars1.5 g (2%)
Protein13.1 g (26%)
Sodium820.9 mg (41%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
8 ouncesspaghetti
al dente
1 tablespooncracked black pepper
If you do not have cracked black pepper, use about 1-2 teaspoons of regular
¾ cupPecorino Romano cheese
grated, or Parmesan Reggiano
1 teaspoonsalt
2 tablespoonsolive oil
2 tablespoonsbutter
1 cuppasta water
reserved, use as much as you need to get a creamy smooth sauce
Instructions
View on healthyishfoods.com
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Notes
2 liked
0 disliked
Easy
Makes leftovers
One-dish
Under 30 minutes
