Hasselback Potatoes

Name: Hasselback Potatoes
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: European
Ingredients: 6 Russet potatoes; 1/4 cup olive oil; 1/4 cup butter (melted); salt and pepper to taste; 8 slices thin cut cheddar cheese (cut into 1 inch squares); 4 slices bacon (cooked and crumbled); 1/3 cup sour cream; 2 tablespoons green onions; cooking spray

Instructions

Prep:15minCook:1h

These hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions. An easy yet impressive side dish that pairs perfectly with chicken and beef!

Updated at: Thu, 21 Nov 2024 09:01:51 GMT