By cakescottage.com
Roasted Mushrooms with Garlic & Thyme
Instructions
Prep:15minCook:20min
Updated at: Fri, 02 Oct 2026 00:14:10 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
3
Low
Nutrition per serving
Calories122.9 kcal (6%)
Total Fat10 g (14%)
Carbs6.6 g (3%)
Sugars2 g (2%)
Protein3.4 g (7%)
Sodium133.1 mg (7%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
16open cup mushrooms
even-sized, stalks trimmed flush with the cap so each one sits flat
3 Tbspolive oil
or vegetable
3 Tbspunsalted butter
softened
2 clovesgarlic
chopped very finely
½ tspgarlic powder
2 Tbspfresh thyme
chopped, or 2 teaspoons dried
1 ½ Tbsplemon juice
5 Tbspfresh breadcrumbs
plain, or panko
salt
to taste
freshly ground black pepper
to taste
Instructions
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