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Creamy Garlic Parmesan Brussel Sprouts with Bacon
1/9
Creamy Garlic Parmesan Brussel Sprouts with Bacon
2/9
Creamy Garlic Parmesan Brussel Sprouts with Bacon
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Creamy Garlic Parmesan Brussel Sprouts with Bacon
4/9
Creamy Garlic Parmesan Brussel Sprouts with Bacon
5/9
Creamy Garlic Parmesan Brussel Sprouts with Bacon
6/9
Creamy Garlic Parmesan Brussel Sprouts with Bacon
7/9
Creamy Garlic Parmesan Brussel Sprouts with Bacon
8/9
Creamy Garlic Parmesan Brussel Sprouts with Bacon
9/9
93%
24
cafedelites.com
By cafedelites.com

Creamy Garlic Parmesan Brussel Sprouts with Bacon

Instructions
Prep:10minCook:30min
Creamy Garlic Parmesan Brussels Sprouts & Bacon will become your NEW favourite way to eat Brussels Spouts! Sautéed Brussels sprouts baked in a cheesy creamy garlic sauce with bacon, topped with bubbling mozzarella and parmesan cheese!
Updated at: Fri, 28 Jun 2024 08:01:57 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

8 servings

10 ounces (300 g) bacon, cut into strips
300gbacon
cut into strips
2 tablespoons butter
2 tablespoonsbutter
2 pounds (1 kg) Brussel sprouts, washed, ((trim bottoms and cut sprouts in half))
2 poundsbrussel sprouts
washed, trim bottoms and cut sprouts in half
Salt and pepper (to season)
salt
to season
Salt and pepper (to season)
pepper
to season
5 cloves garlic (finely chopped)
5 clovesgarlic
finely chopped
1 1/2 cups (400 ml) light or heavy cream, ((thickened cream))
400mllight cream
or heavy, thickened cream
1 1/2 teaspoons cornstarch mixed with 1 tablespoon water ((cornstarch slurry -- optional))
1 ½ teaspoonscornstarch
mixed with 1 tablespoon water, cornstarch slurry, optional
1/3 cup fresh shredded or grated mozzarella
⅓ cupshredded mozzarella
fresh or grated
1/4 cup fresh shredded or grated parmesan cheese
¼ cupshredded parmesan cheese
fresh, or grated

Instructions

View on cafedelites.com
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Notes

71 liked
5 disliked
Delicious
Easy
One-dish
Go-to
Makes leftovers

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