Baked Rigatoni with Beef
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By Pillsbury
Baked Rigatoni with Beef
Instructions
Prep:35min
This is a perfect recipe for a simple yet delicious meal when you’re wondering what to make for dinner. It’s a winner for your meal rotation. Keep it on hand for those nights when you want a warm, comforting supper but don’t want to devote a lot of brain power or hands-on prep to getting it on the table. Calling for minimal ingredients and simple preparation, this recipe doesn’t sacrifice on flavor or quality, making it a great choice for any skill level. The best part? Your family will love it! From the pickiest of eaters to the heartiest of appetites or even those loving adventurous meals, this dinner will be devoured by the entire family. From busy weeknights to hosting guests, this aroma of this casserole baking in the oven will call everyone to the table. The hearty, flavorful flavor will keep them there—most likely, asking for seconds! It’s a delicious way to spend time together. Did we mention leftovers make an easy lunch the next day? Who wouldn’t want a hot, hearty meal over a sandwich? It’s like a little hug from home. You can reheat individual portions in the microwave at work or place heated servings in an insulated food storage container. See the FAQ below for how to reheat this yummy pasta dinner.
Updated at: Wed, 27 Nov 2024 06:35:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories391.8 kcal (20%)
Total Fat20.1 g (29%)
Carbs27.5 g (11%)
Sugars4.2 g (5%)
Protein23.3 g (47%)
Sodium580.2 mg (29%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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