Russian Golubtsy (Stuffed Cabbage Rolls)

Name: Russian Golubtsy (Stuffed Cabbage Rolls)
Prep time: 30 min
Cook time: 1 h 15 min
Total time: 1 h 45 min
Cuisine: Eastern European
Ingredients: 1 large white cabbage; 300 g minced beef; 200 g minced pork; 100 g uncooked white rice; 1 medium onion (finely chopped); 2 garlic cloves (minced); 1 egg; 1 tsp salt; ½ tsp ground black pepper; 400 ml tomato passata; 200 ml beef or vegetable stock; 1 tbsp tomato paste; 1 tsp sugar; 2 tbsp sunflower oil or unsalted butter; 1 bay leaf; Sour cream; Fresh dill (chopped (optional))

Instructions

Prep:30minCook:1h 15min

Golubtsy are classic Russian cabbage rolls filled with minced meat and rice gently simmered in a rich tomato sauce and served with sour cream for a comforting and flavourful main dish

Updated at: Mon, 21 Jul 2025 16:00:08 GMT