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Betty Crocker
By Betty Crocker

Apple Crisp with Oats

Instructions
Prep:25min
Warm, comforting apple crisp with oat topping? Sign us up! This easy recipe for apple crisp with oats is one you’ll want to make again and again. Crisp tart apples, cinnamon, and sugar are the stars in this delicious apple filling. The crumbly golden streusel topping is made with simple old-fashioned oats and other pantry staple ingredients for an easy yet sweet addition. We love serving the tasty dessert while it’s still warm, with a topping of refreshing vanilla ice cream or sweetened whipped cream. Wherever you serve up this apple crisp with oats recipe, friends and family are sure to come back for seconds. You’ve got a guaranteed hit on your hands! Sweet, sticky, and perfectly scrumptious, apple crisp is a baked apple dessert with a crumbly, golden-brown streusel topping. Ingredients typically include cooked apples, butter, sugar, flour, oats, and spices like cinnamon and nutmeg. Some call it apple crumble, some call it apple crisp with oats, but we just call it delicious!
Updated at: Sat, 23 Nov 2024 03:07:27 GMT

Nutrition balance score

Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
43
High

Nutrition per serving

Calories440.6 kcal (22%)
Total Fat16 g (23%)
Carbs71.5 g (27%)
Sugars44.1 g (49%)
Protein4.2 g (8%)
Sodium9.1 mg (0%)
Fiber5.2 g (18%)
% Daily Values based on a 2,000 calorie diet

Instructions

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