By Allrecipes
Duck Rillettes
Instructions
Prep:1hCook:5h 5min
Chef John's version of duck rillettes, a decadent French pâté made with well-seasoned, slow-cooked duck, is perfect on bread, toast, or crostini.
Updated at: Tue, 16 Dec 2025 08:49:08 GMT
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Ingredients
12 servings
1 ½ tablespoonskosher salt
2 teaspoonsground black pepper
or more to taste
2 teaspoonsdried thyme
12cloves garlic
1 bunchfresh thyme
plus more for garnish
1orange
zest cut into thin strips
6 slicesfresh ginger
1/4 inch thick
3bay leaves
1duck
2 Tunsalted butter
softened
1 Tbrandy
2 teaspoonsfresh parsley
chopped
1 teaspoonchives
½ teaspoondijon
1 pinchcayenne pepper
salt
½ teaspoonorange zest
2 teaspoonsthyme leaves
or to taste
Instructions
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