Stuffing with Herbs

Name: Stuffing with Herbs
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 1 loaf bread (cut into cubes and slightly toasted); 2 tablespoons olive oil (extra virgin); 1 cup onion (finely chopped); 1 cup celery (finely chopped); 2 tablespoons fresh parsley (chopped); 1 teaspoon thyme (fresh or dried); 1 teaspoon sage (fresh or dried); 2 cups vegetable broth (low sodium); to taste salt and pepper