Chicken Lo Mein

Name: Chicken Lo Mein
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Chinese, American
Ingredients: 10 oz dried lo mein noodles; 1 lb. boneless skinless chicken breasts (sliced into thin strips or bite sized pieces); 1 tsp kosher salt; 1/4 - 1/2 tsp black pepper; 1 Tbsp toasted sesame oil; 3 cloves garlic (minced); 1 Tbsp grated fresh ginger ((ginger paste can be substituted)); 2 Tbsp vegetable oil (divided); 1 1/2 cups pre-shredded carrots ((or an equal amount of peeled, sliced, and julienned carrots)); 1 red bell pepper (thinly sliced); 6 oz fresh snow peas; 3 - 4 oz shiitake mushrooms (sliced); 1/4 cup reduced sodium chicken broth; 1/4 cup reduced sodium soy sauce (light or dark will work); 1 - 2 Tbsp packed light brown sugar; 1 Tbsp hoisin sauce; 1 Tbsp oyster sauce; 1 tsp cornstarch; 1 tsp toasted sesame oil; sliced green onions

Instructions

Prep:15minCook:15min

Better than takeout, this Chicken Lo Mein recipe comes together quickly, in one skillet, and is full of juicy chicken, tender lo mein noodles, and crisp tender veggies, all coated in a silky savory sauce!

Updated at: Fri, 22 Nov 2024 06:06:26 GMT