Chocolate Cremeux (VIDEO)

Name: Chocolate Cremeux (VIDEO)
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: French
Ingredients: 125 g Milk (3% fat); 125 g Heavy Cream (36% fat); 50 g Granulated sugar; 60 g Egg yolk (approx. yolk of 3 eggs); 125 g Dark Chocolate (high quality chocolate callets eg. Callebaut 811 (54.5% cocoa))

Instructions

Prep:10minCook:5min

Also known as Crémeux au Chocolat in French, Chocolate Crémeux is a classic French dessert made with five simple ingredients: milk, sugar, egg, heavy cream, and dark chocolate. With a silky texture that isn't too firm and isn't too soft, a dark Chocolate Crémeux is the perfect creamy topping or filling for your favorite cakes, pastries, and tarts.

Updated at: Thu, 21 Nov 2024 12:26:52 GMT