Marinated Salmon Steaks and Fruit Salsa

Name: Marinated Salmon Steaks and Fruit Salsa
Prep time: 30 min
Cook time: 55 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 2 (7x7-inch each) cedar planks; 2 (10-to-12-oz. each) farm-raised Atlantic salmon steaks; 0.75 c. of bottled Baja chipotle marinade; 0.5 c. of Hy-Vee tropical pico de gallo; 0.25 c. of Hy-Vee Short Cuts kiwi; 0 Fresh cilantro leaves