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By 365daysofcrockpot.com
Instant Pot Ziti and Meatballs
Instructions
Prep:15minCook:3min
An easy Instant Pot version of baked ziti with a scrumptious tomato cream sauce, ricotta and meatballs. Everyone will be asking for seconds!
Updated at: Tue, 20 Jul 2021 14:45:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
27
High
Nutrition per serving
Calories738.5 kcal (37%)
Total Fat40.5 g (58%)
Carbs63.1 g (24%)
Sugars11.2 g (12%)
Protein33.9 g (68%)
Sodium1447.9 mg (72%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 Tbspolive oil
1 Tbspminced garlic
½ tspkosher salt
3 ¾ cupswater
or chicken broth
1 x 32 ozfrozen meatballs
1 x 16 ozziti pasta
box, uncooked
1 x 28 ozcan crushed tomatoes
1 x 14.5 ozcan petite diced tomatoes
½ tspkosher salt
½ cupheavy cream
1 cupgrated parmesan cheese
shredded
1 Tbspdried basil
1/4 cup fresh chopped il
½ cupricotta
1 cupgrated mozzarella cheese
Instructions
View on 365daysofcrockpot.com
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