Vegan Tacos

This is a vegan taco recipe that is full of flavour thanks to delicious roasted cauliflower! Cauliflower has become a hero vegetable in the last few years, whether it’s used to make pizza crust, fishless ceviche or a carb-less version of rice, etc. We think it’s agreed that actually cauliflower is a pretty tasty vegetable and it makes a delicious filling. No more bland and mushy boiled cauliflower! Roasted cauliflower tastes amazing even just prepared simply by adding a drizzle of olive oil and salt. For this recipe, we rub our cauliflower with a full-flavoured paste made with white tahini, our bestselling Gran Luchito Chipotle Paste, Gran Luchito Garlic and Guajilo Fajita & Taco Mix, garlic cloves and lemon juice. It’s then all whizzed up into one mixture that we add to the cauliflower before roasting. To serve with your tacos we recommend adding a spoonful of warm smoky Gran Luchito Refried Beans into your Gran Luchito Soft Taco Wraps. This not only makes your tacos taste amazing but also provides the perfect base for holding the cauliflower bits in place. Finally, add a bit of quick Homemade Guacamole on top, Gran Luchito Tomatillo Salsa and vegan creme fraiche to balance the heat, then there’s nothing else to do but enjoy them! We think these Roasted Cauliflower Tacos are great paired with Vegan Nachos. Be sure to check out our Vegan Mexican Recipes for more inspiration, as well as our blog What Are Refried Beans. Gran Luchito Chipotle Paste is available on Amazon Prime in the US, UK and across the EU

Great

% Daily Values based on a 2,000 calorie diet

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