Sheet Pan Carrot Cake Bars with Cream Cheese Frosting

Name: Sheet Pan Carrot Cake Bars with Cream Cheese Frosting
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: ~2 whole carrots, peeled and washed; 1 cup unsweetened apple sauce; 2 cups all-purpose flour; 2 teaspoons baking soda; 2 teaspoons cinnamon; 1/2 teaspoon salt; 4 eggs; 2 cups granulated sugar; 1 cup oil (we use avocado, but plain vegetable oil works too); 1 cup shredded carrots; 1 stick (1/2 cup) unsalted butter, softened; 1 8 oz package cream cheese; 2 teaspoons vanilla extract; 16 ounces powdered sugar

Instructions

Prep:10minCook:25min

These sheet pan carrot cake bars are super moist and topped with a super indulgent cream cheese frosting. As an added bonus, they are so so easy. Mix the ingredients, throw the batter into a sheet pan, and bakeu002du002du002du002dit's that simple!

Updated at: Thu, 16 Feb 2023 10:40:56 GMT