Lobster Risotto Recipe

Name: Lobster Risotto Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 5 cups lobster stock (fish stock or chicken stock); 3 tablespoons butter; 1 large shallot (finely chopped); 3 cloves garlic (minced); 1 1/2 cups arborio rice; 1 cup white wine; 2/3 cups grated parmesan cheese; 1 tablespoon lemon juice; 1/2 tablespoon lemon zest; 1 teaspoon freshly chopped parsley; 1 1/2 teaspoons kosher salt; 1/4 teaspoon freshly ground black pepper; 8 ounces mascarpone cheese; 16 ounces cooked lobster meat (cut into bite size pieces)