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By Food & Wine

Lobster Risotto

Instructions
Cook:30min
This lobster risotto recipe uses a generous amount of clam juice as the seafood-based broth, while hearty chunks of precooked lobster complete the meal. A splash of dry white wine, a pinch of saffron, and nutty Parmesan cheese add rich flavor.
Updated at: Sat, 20 Sep 2025 01:12:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
43
High

Nutrition per serving

Calories565.2 kcal (28%)
Total Fat13.9 g (20%)
Carbs65.6 g (25%)
Sugars3 g (3%)
Protein35.4 g (71%)
Sodium1847.9 mg (92%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet

Notes

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