By whatmollymade.com
Instant Pot Gluten-Free Spaghetti
Instructions
Prep:5minCook:15min
This one-pot spaghetti with meat sauce is the easiest way to make classic comfort food in half the time! Juicy, flavorful, and cooked to perfection, it’s a weeknight winner your whole family will love.
Updated at: Fri, 30 Oct 2026 13:44:11 GMT
Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
31
High
Nutrition per serving
Calories656.4 kcal (33%)
Total Fat20.1 g (29%)
Carbs75.8 g (29%)
Sugars9.2 g (10%)
Protein38.7 g (77%)
Sodium963.9 mg (48%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespoonsolive oil
1yellow onion
medium, diced
3cloves garlic
minced
1 lbground beef
I used 93% lean
1 teaspoonkosher salt
1 teaspoongarlic powder
1 teaspoononion powder
2 teaspoonsdried basil
2 cupswater
or beef broth, divided
1 x 24 ozmarinara sauce
jar, I used
12 ouncesspaghetti
Parmesan cheese
To serve
basil
red pepper flakes
Instructions
View on whatmollymade.com
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