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By Food52
Chinese Meatball Soup w/Bok Choy
I had this Chinese meatball soup recipe many times when I lived in Beijing, and learned to love it for the flavor and simplicity, as well as the fresh greens.
Updated at: Thu, 21 Nov 2024 14:07:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
34
High
Nutrition per serving
Calories566.9 kcal (28%)
Total Fat14.3 g (20%)
Carbs62 g (24%)
Sugars4.9 g (5%)
Protein29.8 g (60%)
Sodium3001.5 mg (150%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 poundground lean pork
1 headgarlic
peeled, chopped fine
0.5 bunchfresh cilantro
chopped fine
0.5 bunchgreen onions
chopped fine
1 tspfresh ginger
minced
1egg
beaten
1 tspred pepper flakes
salt
1 lbangel hair pasta
½ cupsoy sauce
0.5chinese shaoxing wine
found in asian markets
2cubes chicken bouillon
3 bunchesbaby bok choy
small
1 bunchfresh cilantro
chopped, for garnishing
Instructions
View on Food52
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