Beginners Artisan Sourdough Bread Recipe

Name: Beginners Artisan Sourdough Bread Recipe
Prep time: 1 h
Cook time: 40 min
Total time: 1 h 40 min
Cuisine: American
Ingredients: 525 grams water-80 degree F. -NO chlorine, 2.22 Cups; 20 grams salt OR 1 Tablespoon MAX. (different salts might weigh out differently. They will also have different volumes so don't go overboard.); 200 grams Very active starter - make sure it floats , 1 + Cup; 700 grams All purpose Flour (or bread flour), 5 1/2 Cups

Instructions

Prep:1hCook:40min

Make your own delicious bakery quality artisan sourdough breads at home. This recipe is a good start for new sourdough bakers. It's a long process but an easy one. These breads are so worth it!

Updated at: Thu, 21 Nov 2024 08:51:48 GMT