By littlesunnykitchen.com
Instant Pot Hibachi Steak Recipe
Instructions
Prep:5minCook:10min
Easy Instant Pot hibachi steak with mushrooms and zucchini cooked in a delicious soy sauce, and served over rice.
Updated at: Thu, 19 Mar 2026 01:14:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
5
Low
Nutrition per serving
Calories395.2 kcal (20%)
Total Fat21.5 g (31%)
Carbs15.5 g (6%)
Sugars6.2 g (7%)
Protein36.8 g (74%)
Sodium2380.2 mg (119%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 tablespoonvegetable oil
1 teaspoonsesame oil
1 poundbeef steak
fat trimmed then cut into bite-sized pieces, against the grain - I used flank
1 teaspoonsalt
pepper
1 tablespoonfresh ginger
grated
1clove garlic
minced
1white onion
medium, or yellow, quartered
½ cupsliced mushrooms
¼ cuplow-sodium soy sauce
¼ cupwater
2 tablespoonswhite vinegar
or apple cider vinegar
1 tablespooncornstarch
mixed with 1 tablespoon of water
1zucchini
sliced in rounds then halved
green onion
sliced
sesame seeds
toasted
Instructions
View on littlesunnykitchen.com
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Notes
1 liked
0 disliked
Delicious
Easy
Moist
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