Cinnamon Rolls

Name: Cinnamon Rolls
Prep time: 2 h 40 min
Cook time: 20 min
Total time: 3 h
Cuisine: American
Ingredients: 2 1/2 teaspoons active dry yeast*; 1/2 cup warm water; 1/2 cup whole milk (, warmed); 1/4 cup + 1/2 teaspoon granulated sugar (, divided); 1/3 cup butter (, slightly melted); 1 teaspoon salt; 1 large egg (, room temperature); 3 1/2-4 cups all purpose flour (, or bread flour); 6 Tablespoons softened butter; 2/3 cup packed light brown sugar; 2 Tablespoons ground cinnamon; 3/4 cup raisins, walnuts, or pecans ((optional)); 4 Tablespoons butter (, softened); 2 cups powdered sugar; 1 teaspoon vanilla extract; 3-6 Tablespoons milk (, as needed)

Instructions

Prep:2h 40minCook:20min

Our easy and delicious Cinnamon Rolls recipe makes the BEST soft and fluffy cinnamon rolls, topped with either a traditional glaze or cream cheese frosting.

Updated at: Mon, 12 Jan 2026 00:01:17 GMT