Cauliflower cheese pithivier

Name: Cauliflower cheese pithivier
Prep time: 5 min
Cook time: 1 h 5 min
Total time: 1 h 10 min
Cuisine: French
Ingredients: ½ tbsp olive oil; 2 red onions, sliced; 2 tsp balsamic vinegar; 1 tsp dark brown sugar; 1 tsp fresh thyme leaves; 600g cauliflower, broken into florets; 40g unsalted butter; 1 tbsp flour, plus extra for dusting; 300ml milk; 100g strong Cheddar, grated; 375g (about 3) leeks, trimmed and sliced; 2 x 375g packs ready-rolled light puff pastry; 1 egg, beaten

Instructions

Prep:5minCook:1h 5min

With a gooey, oozy centre, this veggie main is absolutely perfect for any celebratory occasion. And you can make it ahead and freeze until the big day.

Updated at: Thu, 29 May 2025 02:06:57 GMT