Shrimp Stir Fry

Name: Shrimp Stir Fry
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Asian
Ingredients: 2 tablespoons water; 1 tablespoon cornstarch; 1/4 cup low-sodium soy sauce (or gluten-free tamari); 2 tablespoons rice vinegar; 1 tablespoon brown sugar; 1 tablespoon minced ginger or garlic (or both); 2 teaspoons sriracha (optional); 1 tablespoon sesame oil or vegetable oil; 1 1/4 pounds peeled large shrimp (patted dry); 8 ounces asparagus cut into 1-inch pieces (or snow peas); 1 large red bell pepper (cut in 1-inch pieces); 2 cups cooked rice; 1 teaspoon toasted sesame seeds for serving

Instructions

Prep:5minCook:10min

With juicy shrimp, asparagus, and red bell peppers, this Shrimp Stir Fry recipe makes a quick, easy, and healthy dinner for any night of the week. Ready in less than 20 minutes!

Updated at: Thu, 21 Nov 2024 11:33:40 GMT