Shrimp Stir-Fry
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Ingredients
4 servings
1 tablespoonbutter
1 tablespoonolive oil
2 poundsshrimp
jumbo, peeled and deveined, tails on
4cloves garlic
minced
2zucchini
large, diced
2 earscorn
large, kernels removed
¾ cupred grape tomatoes
sliced in half lengthwise
¾ cupyellow grape tomatoes
sliced in half lengthwise
salt
freshly ground black pepper
12fresh basil leaves
cut in chiffonade
parmesan shavings
1juice of lemon
rice
or pasta, for serving, optional
Instructions
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