Parmesan Pesto Over Eggs

Name: Parmesan Pesto Over Eggs
Prep time: 45 min
Cook time: 10 min
Total time: 55 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 1/2 cups Parmesan cheese, freshly grated; 1 cup Baby spinach, fresh; 2/3 cup Extra Virgin Olive Oil; 1/2 cup Basil, fresh; 3 Tbsp. cold water; 1 Tbsp. fresh lemon juice; 2 cloves garlic, minced; 1/2 tsp. salt; 1 Tbsp. tarragon leaves (optional); pinch red pepper chili flakes; 6 eggs hard boiled, halved