Chicken Noodle Casserole

I thought it was a little bland, but the family loved it! Everyone was saying how delicious it was. I felt it could use just a little more seasoning and more crispy onions on top. I boiled the chicken and seasoned it more before frying, but I think I will grill or bake the chicken next time.

i loved this casserole! i added a few extra seasonings and altered the soup choice but overall the recipe was very good! seasoning added: onion powder, minced garlic, and tony chacheres creole seasoning soup choice: cream of mushroom with garlic

This is edible at best. Would never consider making again. Bad combination or mushroom and cheese flavored mush

Delicious and easy to throw together!

Does not taste as good reheated.

Double the seasoning. Turned out great.

Even the baby loves this one! I use canned chicken (I have a thing about touching raw meat), Great Value brand is actually the best, and add carrots and black olives (We put these in just about everything!). I wait to season until mixing. I also put parmesan on top at the end with the fried onions. Speaking of fried onions, the Great Value Garlic Pepper Crispy Onions are amazing, especially on this dish!

I made my own changes based on what I had around the house. Frozen broccoli and mixed veg, cavatappi instead of rotini heavy cream instead of sour ream, extra milk, and sour cream and sour crushed potato chips. With that said, it's a great, comfortable base recipe that can be easily added to or tweeked.

It was horrible. I've made it twice to make sure that it wasn't just a fluke. It is bland and not fulfilling. Will not make again.

Very good but rich with cheese, need something to cut the richness. Maybe some more veggies. Also other comments say to add more spices wich is true a little bland.

Pretty good. I didn't have the crispy onions, so omitted them. I would add more garlic salt next time because it was kind of bland.

This is our favorite dish for sure. I can’t wait to share this with my extended family at the next get together!

This was a big hit especially with me! Look it’s not healthy in anyway that’s why it’s so delicious! Easy to make. I used frozen broccoli florets. Warmed them up first. Seasoned the chicken a bit more than called for. Makes a good amount too!

Use extra herbs for a deeper/stronger taste. Easy to make. Used protein pasta, cook before el dente.

To make it healthier I used plain Greek yogurt in place of the sour cream and added peas along with the broccoli. I would suggest adding more salt but that could just be my preference. I also spiced up my bowl with some red pepper flakes.

A little TOO good lol