
By easyhealthyrecipes.com
Shrimp and Corn Soup
Instructions
Prep:15minCook:25min
Creamy with a kick, this shrimp and corn soup is the perfect dish for a chilly day. It combines tender shrimp, sweet corn, thick cream, and a blend of spices for a deliciously satisfying dish that's more like a bisque than soup.
Updated at: Sun, 22 Jun 2025 14:59:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
24
High
Nutrition per serving
Calories647.6 kcal (32%)
Total Fat39.8 g (57%)
Carbs45.2 g (17%)
Sugars15 g (17%)
Protein31.1 g (62%)
Sodium1287 mg (64%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4 tablespoonsbutter

½ cupcelery
chopped

4green onions
sliced, white and green parts separated

4cloves garlic
minced

½ teaspoonsalt
plus more to taste

¼ teaspoonblack pepper
plus more to taste

¼ cupall-purpose flour

2 cupswhole milk

1 cupheavy whipping cream

1 x 15 ouncecan cream-style corn

1 ½ cupscorn kernels
fresh or frozen

1 poundshrimp
peeled, deveined, uncooked

2 teaspoonsseasoning
plus more to taste
Instructions
View on easyhealthyrecipes.com
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