Coq au Vin Recipe for Instant Pot

Name: Coq au Vin Recipe for Instant Pot
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: French
Ingredients: 3 pounds of Chicken (approx. 8 pieces of thigh and leg); 1 cup of lardons (or 6 strips of bacon sliced into small pieces); 1 cup of sliced white or oyster mushrooms; 1/2 an onion chopped up; 1 carrot sliced; 1/3 bottle of full-bodied red wine (Cabernet, Merlot or Malbec); 1 garlic clove chopped up; 4 sprigs of thyme; 4 sprigs of parsley; 1 chopped celery stick; 1/4 cup of cognac or brandy; 1 bay leaf; 2 tablespoons of butter; 2 tablespoons of flour; Salt and pepper to taste